Limes. Fresh lime juice. Adds that little bit of sweet and sour flavour to the soup... delicious! Before Dave left for Australia, we took him up to the Wairarapa for a bit of a tour, and on the way back we stopped by this fruit and vegetable place where I bought some huge capsicums, some lemons and some limes. While the capsicums are almost gone, I still have plenty of lemons and limes. I made lemon chicken one day, and apart from burning the chicken a little bit, it was really good. Yay for expanding my cooking horizons!

Been for karaoke twice in the past week. I "blame" Petey (King Pededede as his friends call him, his birthday was last week) and Owen. It's good fun, although I usually end up with no voice afterwards. Also, apparently Lift and Soju is a good combination, but I'm still ambivalent on that one.

Last week, I met up with the guys from the Tongariro Crossing to play some board games. We played a game of "Power Grid", where you're a power plant owner trying to supply Germany with power fueled from rubbish, coal, oil, uranium or environmentally-friendly sources. The game is interesting because the person in the best position will get the last turn to buy resources and build buildings, although this didn't seem to faze Jono, who pretty much steamrolled his way to victory.

After consuming a Burger Wisconsin burger and several greasily delicious sides, we wound down the night with a few games of Dominion. Next time, I think we're going to try Agricola or Puerto Rico. Looking forward to it!